Kleiner Jan Peterson

1 cup brown sugar 2 tsp. cardamom

1 cup sugar 1 tsp. baking soda

2 eggs beaten 2 tsp. baking powder

1 cup buttermilk 1 tsp. salt

½ cup cream 2 Tbsp. Melted butter

5 to 6 cups flour divided Oil for frying

Combine sugars, eggs, buttermilk, cream and melted butter. Mix together cardamom, baking soda, baking powder, salt and 5 cups flour. Add to first mixture with enough flour to make a soft dough. Turn onto a floured surface and roll out to ¼ inch thick. Cut into 1 x 3 inch strips. Cut a slit into the center of each strip. Twist one end of the strip through the hole. Fry in oil like doughnuts until golden brown